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A Drinkable Feast: Tales and Cocktails from1920s Paris

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Date(s) - 03/13/2020
6:30 pm - 8:00 pm

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Sandy Spring Museum, 17901 Bentley Road, will host a History Happy Hour, “A Drinkable Feast: Tales and Cocktails from1920s Paris,” from 6:30 to 8 p.m. Join cocktail historian and author Philip Greene for stories, photos, literary excerpts and vintage cocktails from the cafés, cabarets, saloons and salons of 1920s Paris. Guests will be served a flight of four authentic (sample-size) cocktails from the era and can purchase favorites from the cash bar. For tickets and more, go to www.sandyspringmuseum.org or call 301-774-0022.

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